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Since it opened in Perth’s South Methven Street in 2014, Everest Inn has brought a vibrant taste of Nepalese culinary art to the heart of Scotland.
This stylish fine dining restaurant has wowed local food lovers with its inventive modern twist in traditional Nepalese cuisine combined with unique Himalayan flavours and best locally produced ingredients.
The restaurant has been recognized by the Best Scottish Curry Award in several consecutive years making it the restaurant of choice for many people. With a perfect blend of sensational Nepalese flavours and aromatic South Asian spices, Everest Inn also offers refined traditional Indian curries and tandoori to Perthshire and beyond.

Opening hours
Monday
Closed
Tuesday-Thursday
4PM - 9 PM
Friday-Sunday
1PM - 9 PM
CHICKEN CHILLI MASALA🌶️🌶️
Madras Hot – Chillies & Cream. Cooked in a Nepalese Spiced Creamy Masala Sauce with a touch of fresh Green Chillies, Spring Onions & Coriander.
SPECIAL MIX KARAHI
Mixture of Chicken, Lamb & Mix Kebab cooked with Tomatoes, Peppers & Onions with Spices.
CHICKEN NEPAL
Mild – Mango & Coconut. Cooked with Coconut, Green Cardamom & Mango Slices in Mild Creamy Sauce.
KING PRAWN KHURSANI🌶️🌶️Fresh Garlic & Chillies. Cooked with fresh Garlic, Spices, with a touch of fresh Green Chillies & Green Herbs.
CHATTI KUKHURA
Medium Spice. Barbequed Chicken cooked with Mushrooms, Peas, Tomatoes, fresh Herbs & Spices.
Starters
Chicken or Vegetable (Vegan). 4 Pieces. Nepalese special steamed Dumplings served with Tomato Chutney.
Onions cooked with Ginger, Herbs, Chillies & Spiced Balls. Served with Tamarind Chutney. Vegan.
Breast marinated with Garlic, Herbs & Cheesy Cream & served with a fresh Yoghurt Chutney.
Tandoori grill dishes
Fenugreek Seeds tempered Lamb marinated with Ginger, Garlic, Cumin, Coriander, fresh Herbs & cooked in clay oven.
Selection of Chicken Tikka, Tandoori Chicken, Chicken Sheek Kebab & Magic Tikka served with Plain Nan Bread.
Selections of Tandoori Chicken, Lamb Sheek Kebab, Magic Chicken, Chicken Tikka & Lamb Tikka served with Plain Nan Bread.